Belgian Beer
Encyclopedia
Bottle and glass Rodenbach Grand Cru

Flanders · Province of West Flanders

Rodenbach Grand Cru

Time inside the great oak vats.

Mixed fermentationOak-aged
ALCOHOL / VOL.
6 %
COLOUR
Red-brown

Rodenbach Grand Cru expresses the red-brown beer tradition of Flanders. Fresh acidity meets fruit and oak notes, with a depth reminiscent of wine. Its blend brings youth and lengthy maturation together.

Ingredients

What goes into the beer

WaterMaltMaizeHopsYeasts

Flavour profile

From first glance to the finish

Appearance
Red-brown with ruby highlights.
Aroma
Fruit and oak.
Palate
Bright acidity, complex fruit and a long finish.

Craft and tradition

Brewing

Mixed fermentation. One-third young beer is blended with two-thirds beer matured for two years in large oak vats.